The Southern Kiss Spice Rub (16oz)

Southern Kiss is the second blend to emerge from the Smoking Beard flavour lab—this time marrying the herbaceous charm of Southern France with subtle Eastern Asian influences. The result? A light yet distinctive rub that enhances without overpowering.

Crafted with a delicate balance of black pepper, salt, onion, coriander, and rosemary, it’s a versatile blend that pairs beautifully with lamb and poultry, while also shining on fish, seafood, vegetables, and even eggs.